Nutmeg is a small brown seed gathered from the Indonesian nutmeg tree (Myristica Fragrans). It is a famously warm and aromatic spice, that is usually sold ground. Nevertheless, Food to Lives Whole Nutmeg has quite a few advantages; it boasts a significantly longer shelf life and ...Nutmeg is a small brown seed gathered from the Indonesian nutmeg tree (Myristica Fragrans).
It is a famously warm and aromatic spice, that is usually sold ground. Nevertheless, Food to Lives Whole Nutmeg has quite a few advantages; it boasts a significantly longer shelf life and once ground directly before use, has a more potent and fresher flavor. Use Food to Live Whole Nutmeg to create your own homemade blend; combine nutmeg, cardamom, parsley, rosemary, basil, oregano, cumin, anise, and thyme.
Furthermore, a pinch of ground nutmeg will add extra flavor to cappuccino, eggnog, mulled wine, hot chocolate, or oatmeal and smoothies. Nutmeg spice pairs well with veggies, especially cauliflower, sweet potato and spinach. Add it to lamb, veal, beef, creamy sauces, and cheesy dishes.
Moreover, go ahead and use it to season barbecues, curries, stuffing, stews, and hearty soups. Mmmm, delicious!