McCalls Oak Smoked Irish Cheddar is made with grass-fed cows milk and is subtly smoked for 7 hours with oak and applewood chips. This cheese is best enjoyed melted in a sandwich or on a pizza. It is a very versatile cheese that can be used in almost any snack.
The blend of oak ...McCalls Oak Smoked Irish Cheddar is made with grass-fed cows milk and is subtly smoked for 7 hours with oak and applewood chips. This cheese is best enjoyed melted in a sandwich or on a pizza. It is a very versatile cheese that can be used in almost any snack.
The blend of oak chips and applewood gives the Cheddar a unique and natural taste. Well-flavored, naturally oak smoked Irish Cheddar generates subtle, smoked flavor along with firm and smooth texture. Well-flavored, naturally oak smoked Irish Cheddar generates subtle, smoked flavor along with firm and smooth texture.