Chocolate mousse with "Bird's Eye" chili coated in dark chocolate with 82% cocoa. 1 bar of 70g dark chocolate filled with chocolate mousse For this wonderful chocolate, piura fine cocoa is whipped into a lightly frothy chocolate mousse with butter, seasoned with a pinch of "Bird's ...Chocolate mousse with "Bird's Eye" chili coated in dark chocolate with 82% cocoa. 1 bar of 70g dark chocolate filled with chocolate mousse For this wonderful chocolate, piura fine cocoa is whipped into a lightly frothy chocolate mousse with butter, seasoned with a pinch of "Bird's Eye" chili and coated with piura chocolate.
The piura fine cocoa is grown in Peru and has a high proportion of criollo. Criollo cocoa is the best in the world and is famous for its complex aroma. The "Bird's Eye" chili comes from Africa and is considered the original form of chili.
It is rare and fiery and full of flavors. Mousse au chocolat "Piura" 82% is handmade and contains 60% chocolate mousse. This board is one of many from Zotter in our range.